Smashed cucumber paired with smoked mackerel makes for a deliciously refreshing, crunchy salad. A must-try!
2 Recipe - persons
Recipe - time: 30 minutes
Recipe - difficulty
Recipe - ingredients
3 cucumbers
5 cloves of garlic, crushed
finely chopped cilantro
1 tablespoon brown sugar
salt, to taste
2-3 tablespoons (crispy) chili oil
2 tablespoons sesame oil
2 tablespoons rice vinegar
2 tablespoons soy sauce
5.3 oz of Sea Tales mackerel, roughly chopped
toasted sesame seeds
Recipe - how do you make it
Recipe - steps
1 Place the cucumber under plastic foil and beat them with a rolling pin until the seeds loosen and the cucumber falls apart into pieces.
2 Mix the smashed cucumber with the garlic, cilantro, sugar, salt, chili oil, rice vinegar, and soy sauce, and mix well. If you have time, let it sit overnight.
3 Add the mackerel and mix it with the cucumber. Garnish with sesame seeds and serve immediately. Enjoy!
