
Flame-roasted wild Sockeye salmon
Our flame-roasted wild sockeye salmon is a true taste explosion from Alaska. Sustainably caught in the wild and traditionally smoked on beech wood. The salmon owes its intense color and unique flavor to its natural diet. Perfect for on toast, in salads or on the go!



Brian Chase
Cook Inlet, Alaska
Fisherman Brian Chase lives in Kasilof with his family during salmon season. In the off-season, he works in Seattle with the Coast Guard. Two worlds, one passion!
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