Skipjack tuna in water 2-pack
Our skipjack tuna in water is everyone's friend. Sustainably caught with pole and line ioff the coast of the Maldives - one by one, without bycatch. Packed in water so you can taste the pure, delicious flavor of tuna. Perfect for cold preparations such as a salad. Stack your pantry for convenient single meals and smaller portions!
Together with his fellow fishermen, Glein Stein seeks adventure! Fishing with pole and line gives him the thrill with every catch and the adrenaline that cannot be found anywhere else.
All our products have a best-before date, so you know how long they’ll stay good at minimum. Thanks to high-temperature sterilization and airtight packaging, our cans last a long time. Tuna in water stays fresh for at least 3 years, while tuna in oil can last up to 5 years after production! After the best-before date? Trust your senses—look, smell, taste—and enjoy! Already opened the can? Transfer the tuna to a non-metal, airtight container and store it in the fridge. This way, it stays fresh for another 2 days!
Skipjack tuna is packed with protein and fits perfectly into a healthy, nutritious diet. With 25 grams of protein per 100 grams, it’s an ideal choice to help maintain muscle!
Skipjack tuna is a real powerhouse on your plate! This fish contains virtually no unhealthy saturated fats, but is a top source of omega-3 fatty acids. With just one serving, you already get the full daily recommended amount of omega-3s. These fatty acids (EPA and DHA, also known as fish oils) are great for your brain and support a healthy heart and circulatory system. As if that wasn’t enough, skipjack tuna is also packed with protein. With 25 grams per 100 grams, it’s ideal for maintaining muscle!
Mercury in fish is something to be aware of, but it needs some context. Mercury enters oceans through human pollution and is stored in the tissue of fish. The longer a fish lives and the higher it is in the food chain, the more mercury it can accumulate. Smaller fish tend to have much lower levels. Skipjack is a smaller tuna species that matures quickly and accumulates less mercury. The levels in our Skipjack tuna typically range from 0.1-0.2 ppm, which is well below the legal limit of 1 ppm.
